Science in the Pub - Research Paper
Robyn Stutchbury, Australian Science Communicators
Abstract
Science in the Pub is an initiative of the NSW branch of the Australian
Science Communicators (ASC), a national association of over 400 journalists,
editors, scientists, engineers, educators, and communicators interested
in the communication of science and technology. A government grant enabled
three sessions of Science in the Pub to be presented during National
Science Week in May 1998.
The aim of Science in the Pub is to bring scientific pursuits into
the very heart of popular culture by having scientists meet members
of the wider community in the informal setting of the pub: an icon of
Australian culture. The benefits include:
- relaxed and informal venue for scientists to hone their communication
skills
- an opportunity to focus debate on issues in science and direct it
through the informed opinions of scientists
- the possibility of promoting science as an exciting and enjoyable
process in an atmosphere of fun, without devaluing scientific integrity.
It is not a new idea. A paper entitled Science in the Pub: Artisan
botanists in early nineteenth century Lancashire suggests that the pub
might have been the venue for artisan scientists to present
their science to the community. Further, Boozology sessions were presented
in English pubs earlier this year during National Science Week (UK).
The success of Australias version of Science in the Pub has been
attributed to factors that include:
- the individual talents and experience of organising group members
- the venue and its location
- the carefully chosen presenters
- the topics
- an apparent desire for informed discussion and debate on scientific
matters within the community.
The organising group is now reviewing these successes and questioning
the value of Science in the Pub. Audience profile and learning have
been evaluated by a short questionnaire distributed during each session.
The surveys have indicated that we are reaching few members of the direct
community; instead, the majority of participants are graduates or postgraduates
in science living within five kilometres of the pub.
The review is also being used to decide on the future of Science in
the Pub. There are a number of options available. The working group
believes it is important to maintain the intimacy of the relatively
small audience in a venue that lends itself so well. This would mean
that Science in the Pub would have to be staged in a number of suitable
venues. However, like all voluntary endeavours, there is a limit to
how much time organisers and presenters are prepared to devote.
Just what options should be chosen to best meet the professional aims
of Science in the Pub is the subject of this paper.
Background
Science in the Pub is an initiative of the New South Wales branch of
the Australian Science Communicators (ASC)a national association
of over 400 journalists, editors, scientists, engineers, educators,
and communicators interested in the communication of science and technology.
The ASC strongly believes that the way Australians understand, communicate
and use science and technology significantly affects their economic,
social and environmental well-being.
As part of its charter to bring an awareness of science to the community,
Science in the Pub addresses the aims of the Australian Science Communicators
as shown in Table 1.
Aims of the ASC |
Role of Science in the Pub |
To foster professional communication of science and
technology, especially through high standards in the crafts of journalism
and other forms of communication |
Presents professional scientists with the opportunity
to hone their communication skills in an informal and relaxed ambience |
To promote national awareness and understanding of
science and technology |
National awareness starts with small group awareness
and this it achieves
|
To encourage discussion and debate of ethical, political,
economic, and social issues related to science and technology |
This is its major role and it has been effectively addressing
all of these issues during the various sessions
|
To provide opportunities for meetings between science
and technology communications professionals. |
Although a minor role, each session brings together
presenters who might otherwise not meet or share ideas |
Table 1: The role played by Science in the Pub in
meeting the aims of the Australian Science Communicators
Science in the Pub presents the opportunity to involve the wider community
in some serious science in an atmosphere of fun. It is intended to appeal
to those who like to argue about issues in science over an ale or two.
Science in the Pub has been registered as a business to safeguard its
potential as a commercial package.
The Pub
The venue is a pub, The Duke of Edinburgh, in Pyrmont close to the
Central Business District of Sydney. The immediate community is undergoing
rapid change and gentrification from mixed working class residential
with heavy industry to high density residential with service industries.
A few of the pubs patrons are from the remaining small pockets
of working class residents.
In the immediate vicinity is the Casino, Star City; Darling Harbour
and its many attractions; the Fish Markets; the ABC Ultimo Centre; UTS;
TAFEs Institute of Technology, and service industries such as
graphic designers, architectural firms and advertising agencies.
Funding
A successful application for funding to the Science and Technology
Awareness Program (STAP) of the Department of Industry, Science and
Tourism (DIST) attracted a $3000 grant. The success of the application
was probably due to its novel approach; the reputation of the ASC NSW,
and the brief but succinct style of writing. The following illustrates
the expression used to support the innovative, unique and refreshing
approach of the proposal:
The pub is the quintessential Australian venue for sorting out the
problems of the world. (Science in the Pub is) an opportunity to take
science and technology issues out of their ghetto and slap bang into
the middle of the mainstream.
The $3000 grant was sufficient only launch the project and stage the
National Science Week sessions. Additional money has been raised by
various means, although Science in the Pub is not expensive to stage.
The Duke of Edinburgh hotel donated $200 and pub raffles
during each session help to meet presenters and printing expenses.
Prizes are items that relate to the topic for the night. Some of these
verge on the ridiculousjelly frogs and mechanical croaking frogs
for the Frog session. Others are valuable mementoshighly professional
photographs of newly discovered astronomical features for the various
cosmology sessions.
The public is also asked for donations in return for which they receive
as a valuable keepsake: a pub coaster signed by the presenters.
Non-financial support
Support from the ABC Radio covers the services of a sound engineer
for each session and the production of broadcast quality tapes, which
are planned to go to air later in 1998. Other negotiations with the
ABC include having parts of future sessions televised.
The support of the owners of the pub, apart from their donation, has
also been substantial. They have assisted in every way to arrange seating
and tables to make the most of the limited space. The success of the
project depends heavily on the venue with its regular Aussie pub
appeal.
One of the breweries reduces the cost of certain lines of beer for
each session.
Finally the countless hours of unpaid work and the dedication of the
organising group has contributed greatly to the success of Science in
the Pub.
Organising group
The small enthusiastic organising group comprises seven members of
the ASC NSW (Table 2) who take on tasks that relate to their particular
skills and talents, such as:
- compering the sessions
- identifying suitable issues
- finding high profile scientists with communication skills as presenters
- helping with fundraising, such as raffles on the night
- general management
- evaluating sessions.
The arbiter-cum-compere, Paul Willis is particularly talented at perfectly
timed quips and repartee, which give him the capacity to defuse tense
situations and lighten the more ponderous presentations.
The presenters are carefully chosen from a pool of talented communicators
known to members of the organising committee or suggested by other presenters
and members of the audience. Topics are chosen from topical issues identified
and listed by group members and from the results of audience surveys.
Member |
Role |
Background |
Michael Burton |
Scientific issues and presenters; presenter |
Astrophysicist, UNSW; science communicator |
Wilson da Silva |
Adviser and ideas person; alternative compere |
Science journalist currently with the ABCs Quantum |
Susannah Eliott |
Adviser |
Lecturer in Science Communication, UTS |
Daniella Goldberg |
Scientific issues and presenters; fund raising |
Science journalist, free lance. |
Jenny Jones |
Scientific issues and presenters; co-ordinator of questions from
the floor |
Science educator, University of Sydney |
Alison Leigh |
Adviser and presenter |
Executive producer, ex-ABC TV Science programs |
Helen Sim |
Scientific issues and presenters; session evaluation |
Communications manager, CSIRO Australian Telescope National Facility
|
Robyn Stutchbury |
Project manager and session evaluation |
Science educator and writer |
Paul Willis |
Compere and selection of issues and presenters; Contact person
for presenters. |
Palaeontologist, science writer and ABC trainee reporter |
Table 2: Members of the organising group for Science
in the Pub.
Other Science in the Pub
Science in the Pub is not a new idea. In her paper, Science in the
Pub: Artisan botanists in early nineteenth-century Lancashire, Anne
Secord (1994) describes how scientific knowledge flowed through the
working classes by way of the local pub. She disputes the popular middle
class ideology of moral benefits gained through knowledge being handed
down to members of the working class through the various Whig initiatives
of the time. Instead, she turns to some well documented history of the
working class artisan botanists of Lancashire. She describes how people
of the working class often worked close to nature and so
were in the position to observe and collect natural history specimens.
As interest in natural science increased during the early 19th century,
collectors shared their knowledge with patrons of the local pub. So
in the very heart of popular culture a considerable bank of scientifically
valid information eventually developed. It seemed that artisan science
was very much part of everyday life.
Another initiative to put science into the pub has been that of chemist,
Dr Frank Burnet from The University of the West of England who has performed
simple booze related experiments for the drinkers in the
pub. His initiative, Boozology was staged for the 1998 National Science
Week (UK) and reported here in the media.
Sessions
There have been six sessions at the Duke of Edinburgh since the beginning
of 1998 (Table 3) with a further five planned for the rest of the year.
The first two were used to test the publicity, format and venue before
the staging of the three National Science Week sessions in May. The
sixth session, held in June, was the start of a more permanent arrangement
to have Science in the Pub staged on the last Wednesday of the month
for ten months of the year.
Poetry
Instead of providing an abstract, presenters are asked to write a summary
of their topic in verse. Some remarkable poetry has emerged
and we propose to publish it as The Science in the Pub Book of
Bad Verse when there are sufficient contributions. There is also
to be a prize awarded at the end of 1998 for the best poem.
Informal learning in the pub
St Lawrence (1992) suggested that certain criteria should be met if
a situation is to become a memorable learning experience. For a start
there must be the involvement which encourages participants to become
connected both emotionally and physically to the event. For a Science
in the Pub session interaction and lively discussions ensure a high
degree of involvement usually delivered with varying levels of emotion.
Her other criteria are also met. Science in the Pub can be thought
of as novel because of its relaxed setting and its light, but serious,
presentation of science. Through debate and discussion, patrons draw
on both the creative and analytical sides of their brains. At all times
emotions seem to run high either from the hilarity or from the indignity
of a situation. With more questions coming from the floor than can be
answered during any one session, patrons obviously perceive the presentations
as personally relevant.
Finally, Science in the Pub usually addresses what St Lawrence considers
to be the three main learning modalities: visual, auditory and movement
(kinaesthetic). Presenters have used a series of novel approaches in
place of the more conventional, formal-lecture style of audio-visual
material. Some of these include a mock strip tease to reveal a T-shirt
carrying a pertinent message; a balloon to illustrate a catastrophic
event and an aesthetically pleasing poster of an astronomical feature
which served to illustrate an argument. (The poster eventually became
the prize for the pub raffle.) Although some might think
that movement might involve little more than patrons fronting up to
the bar or swilling their ale, the kinaesthetics connected to emotional
responses during interaction and participation in question time contribute
to the learning experience.
Learning is not confined to the audience; the presenters also have
the opportunity to learn more about communicating to a lay audience.
Feedback so far suggests that in every session the presenters have pitched
their topic at the right level. If we are to have a more
scientifically aware public and a government more sympathetic to funding
scientific research, then scientists need to be highly skilled at communicating
their ideas.
Session |
Date |
Title |
Presenter |
1 |
25 February, 1998 |
Bones of Contention Interpreting Australia's Past |
Dr Paul Taçon, anthropologist, the Australian
Museum. |
2 |
25 March, 1998 |
God and the Big Bang |
Dr Charles H Lineweaver, astrophysicist, UNSW;Mr
John Cleary, ABC religious broadcaster. |
3 |
4 May, 1998 |
Dark Matterthe stuff that holds the Universe together |
Dr Joss Bland-Hawthorn, astronomer, Anglo-Australian
Observatory;Dr Mark Walker, astrophysicist, The University of Sydney. |
4 |
6 May, 1998 |
Road Blocks in the Path of Cancer Research |
Dr Carolyn Mountford, Executive Director, Institute
for Magnetic Resonance Research, University of Sydney;Ms Jan Forbes,
Clinical Coordinator, Faculty of Nursing, University of Technology
Sydney.
|
5 |
7 May, 1998 |
Frogs are dyingwho cares? |
Professor Michael Tyler, zoologist, University
of Adelaide;Dr Arthur White, Director, Biosphere Environmental Consultants. |
6 |
24 June, 1998 |
Science and the Media friend or foe? |
Dr Richard Fullagar, archaeologist, the Australian
Museum;Dr Michael Burton, astrophysicist, UNSW;Ms Bernie Hobbs,
ABC radio journalist;Ms Alison Leigh, ABC television producer.
|
7 |
29 July, 1998 |
Feeling for the Future: information technology and
computer science. |
Mr Saul Griffith, metallurgical engineer working
on Smart Materials & nanotechnology;Mr
Alfred Conlon, University of Technology Sydney.
|
Table 3: Science in the Pub presenters and topics
for the first seven sessions and proposed sessions
Evaluation
Does Science in the Pub offer memorable learning experiences to the
pub patrons? To answer this and other questions, evaluation forms (Appendix
1) were distributed during each of five of the six sessions.
Each form is numbered so that the size of the audience can be determined
together with the percentage of forms returned.
We sought to establish from patrons:
- heir demographic profile
- how they became aware of Science in the Pub
- how they rated the session and venue
- whether or not they learned something new
- other issues they would like discussed
- presenters they could recommend
Patrons have the option to provide their names and contact details. When
given, email addresses are used to publicise Science in the Pub sessions.
Survey results
The percentage return of evaluation forms has been very high. The many
reminders of the importance of feedback and the forms being collected
promptly are probably responsible for this. An estimated 350 overall
attended the five surveyed sessions (sessions 1, 2, 4, 5 and 6). From
the 350 patrons, 240 (69%) completed evaluation forms were returned.
Session 3 Dark Matter: the stuff that holds the Universe together, the
first of the National Science Week sessions, was not evaluated due to
an oversight.
During National Science Week the evaluation form was modified to include
items on whether there was the opportunity for new learning and the
maximum levels of achievement in science. The details of some other
items were increased as well. Consequently the results of some items
relate only to the data collected during sessions 4, 5 and 6.
Some of the survey results have been omitted from this study. These
include the topics and presenters recommended by patrons, and other
comments. These will be included in a report being prepared for
the Australian Science Communicators and the organising group itself.
Publicity
From the first session we decided not to over publicise because of
the limited size of the pub. Each member of the working group advertised
by word of mouth, brochure (Appendix 2) and email around their place
of work and their circle of friends and colleagues. How patrons heard
about Science in the Pub is shown in Table 4. The majority chose the
item other with some indicating that this was by word of
mouth or email, usually from friends. There appeared to be some confusion
with electronic sources with many thinking that email was different
from the internet.
Information source |
# |
The pub itself |
2 |
Fliers |
17 |
National Science Week publicity |
8 |
Australian Science Communicators |
17 |
Media reports |
13 |
Internet listings |
23 |
Websites |
10 |
Other |
159 |
No response |
3 |
Total (from sample of 235)* |
|
*many responded to more than one source
Table 4: Source of publicity for Science in the Pub.
Some of those who responded other indicated that they had
heard through friends or colleagues and this was quite often by email.
Choice of venue
There has been a strongly positive response to the venue, with comments
ranging from excellent to good apart from the smoke.
Of the few negative responses, most comments involved smokiness, noise,
poor parking facilities or limited space in the pub.
Patron profile
Distribution of patrons over all sessions was determined using postcode
data (Figure 1). This could be used only to give an indication of distribution
because the postcodes for patrons attending more than one session were
not excluded.
Only one of the patrons was from the immediate area, although many
residents of Ultimo and Pyrmont are regulars at the pub. Another surprise
was that less than 50% were from within a 5km radius of the pub. Some
even came from outside the 15km radius.
Figure 1: Distribution of patrons based on postcode data from a sample
of 215.
The age range of patrons (Figure 2) caused no surprises. The 26-35 year-olds
formed the largest group in all but the first session when almost 50%
(20 people) were from the over 46 year-olds, which was the second largest
group overall. The number attending sessions from this group dropped
in number until the last two sessions when it remained at around 25%.
Figure 2: Distribution of age groups for the five surveyed sessions and
for all sessions.
Distribution based on sex (Figure 3) of patrons was remarkably balanced
with 49% females and 51% males overall. There was a not unexpected higher
percentage of females for the session on breast cancer research: Road
Blocks in the Path of Cancer Research and a surprising 41% of females
for the Frogs are dying session. Does this suggest that more females
are amphibophobes?
Figure 3: Distribution of the sexes over the five sessions surveyed
and for all sessions.
Levels of science education. The majority of patrons have been shown
to be graduates or postgraduates in science and related fields (Figure
4). To some extent this has been a disappointment; we had hoped to attract
a lay audience. On the positive side, the scientific audience has ensured
lively and well informed discussions. Around 20% had not done science
beyond the Higher School Certificate and just over 1% had not done science
after the Year 10 School Certificate.
Level of maximum science attainment
Figure 4: Maximum level of patrons attainment in science. Other
includes some postgraduates and graduates in fields other than science.
We are obviously failing to reach the non-scientific public and the
local community. There will have to be a greater effort to advertise
directly within the local community through community centres and groups.
New learning
When asked whether they had learnt anything new from the sessions,
99 patrons or 72% replied that they had. Of the 99, 68 specified just
what they had learnt while 18 responded either vaguely or very generally.
For example, in the case of the Frogs are dying session, specific responses
included cerulean (pigment in frogs) is used in medicine
and factors related to decline of frog populations; general
responses mostly had no more than just frogs.
Figure 5: Responses of a sample of 136 to the question on new learning
with the second pie showing a break-down of the 99 new learners
into those who specified what they had learnt against those who generalised
and those who didnt respond at all.
The future of Science in the Pub
We of the organising group believe that we have hit on a novel way
to promote scientific learning and awareness. The unexpected magnitude
of its success has caused a few problems. How can we increase the audience
without losing the intimacy of the pub? How can we increase the non-scientific
audience? What learning strategies do we need to consider for a lay
audience? Would it be possible to run more than one session per month?
Is the pool of high quality presenters inexhaustible? Can we clone our
compere? With most of our audience rarely attending more than one session,
will there be a saturation point? Would it be possible to operate from
more than one venue?
We are attempting to address some of these problems. Increasing the
audience would have to be done by either finding a larger pub or holding
sessions in a number of venues. Like any voluntary endeavour, there
is a limit to the time people can make available around other commitments.
Further, there is only a limited pool of suitable scientists who are
skilled communicators and who are prepared to present a session at no
charge. Increasing the number of venues or sessions would stretch both
the volunteer working group and presenters to breaking point.
One avenue of investigation is to develop Science in the Pub into a
commercial package which could be hired by groups willing
to seek sponsorship to cover expenses and fees. A group on the Gold
Coast has already done this very successfully and others are planning
similar ventures.
The ABC Radios Science Unit is planning to broadcast Science
in the Pub on a regular basis and ABC TV may be televising selected
material later in the year. These might prove to be satisfactory ways
of increasing our audience.
We are also considering running workshops at cost on how to stage Science
in the Pub sessions.
Conclusion
Science in the Pub offers a novel approach to creating a memorable
learning experience in the informal and relaxed setting of the Aussie
pub. There will have to be a greater effort to reach the non-scientific
public together with a review of learning strategies more relevant to
their needs. Whether or not to commercialise Science in the Pub remains
unanswered, although our preliminary trial seems to indicate that commercialisation
is feasible.
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